Stefania Quaini, Sergio Vergalli

Food and Decarbonization from Farm to Fork

  • Abstract

Informations and abstract

Keywords: Decarbonization; Agri-Food System; 2030 Agenda.

The agri-food system is responsible for almost 30% of greenhouse gas emissions produced by anthropogenic activities. As part of the 2030 Agenda research area, FEEM has launched research activities related to food and the agro-industrial chain with a multi-stakeholder approach.

Trova nel catalogo di Worldcat

Article first page

Article first page