Ufficio Food Policy, Comune di Milano

Milan. Sustainability and Environmental Transition

  • Abstract

Informations and abstract

Keywords: Food Policy, Local Food System

The city of Milan is engaged in the process of sustainable transition. Since 2014, supported by Fondazione Cariplo, the Municipality defined and approved a specific and transversal policy focused on the local food system, the so-called Food Policy. Structured into 5 priorities, 16 guidelines and 48 actions, Food Policy is demonstrating food’s potential in transitioning territories and systems towards sustainability and in achieving 2030 Agenda’s Goal.

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